You’ve heard of Christmas in July, but what about July in Christmas? For those of you hardcore types who need something cold in these desolate wintertimes, we’re doing a weekly summer drink special. Last week? Pimm’s Cup. This week? Frozen Moonshine Strawberry Colada. Next week? Who knows? Come show us how tough you are. Order a summer thing and wear your mittens while you drink it.
Beer tastings! January 10th and 24th (both Tuesdays) come up at 8pm with a crisp five dollar bill and hang out with our resident beer expert Evan from Carrboro Beverage Company while he guides you through six fancy beers you’ve probably never heard of. Advance sign up is recommended so we know how much beer to get, but we usually order enough to accommodate walk-ins.
MUSIC, Holmes! Zog’s is hosting it’s first-ever DJ on Saturday, January 21st. DJ Creighton will be here with his turntables spinning some soul and funk for absolutely free. Fun starts around 9pm and we will have some great specials for you.
The Fooligans will be once again hosting our monthly potluck on Saturday the 28th. Come bring a dish, listen to some great live music from those guys and some special guests. Potluck starts at 7pm, music starts around 9, and the night doesn’t end until you leave (or 2am, whichever comes first).
Remember, we have free pool every single Sunday from open to close, and we open every day at 5pm with half priced pool from 5-9pm. We offer $3 hi balls on Mondays, $3 Fancy Drafts on Tuesdays, $2.50 Narragansetts and Ol’Yellas on Wednesdays, and rotating specials every other day.
Do you have questions? Comments? Do you want to book a party for cheap or free? Email Mandey at email@example.com and she’ll help with whatever you need.
And if you haven’t been to Zog’s in a while, it may be time for you to revisit and see the changes that have happened in the last year. If you have been, and you enjoyed yourself, review us on Yelp! We get inordinately excited about Yelp reviews.
Mandey! James! Jedd!
P.S.: Lastly, we have this self-explanatory thing goin’ on, too: